6610 Euclid Avenue · Cleveland, Ohio 44103 · (888) GALLUCCI · (216) 881-0045
Monday - Friday, 8:00 AM to 6:00 PM, Saturday, 8:00 AM to 5:00 PM, Closed on Sundays
We’ve scheduled our annual Cutting of the Crucolo for November 17th, 2018. Join us for this celebration of cheese that marks the beginning of the Holiday Season! There will be crucolo, product samples, raffles and more!
Crucolo is an artisanal cow’s milk cheese imported from Italy. It’s available in our Deli year-round, but only during the holidays do we bring in the 300+ LB wheels. The cheese is fairly soft, full of characteristic holes and is buttery in taste.
Clear your calendar for WEDNESDAY, DECEMBER 5th starting at 6:30 PM, because we’ve scheduled our next Dinner at Gallucci’s with Chuck Masterpaul: it’s the traditional Feast of the Seven Fishes dinner!
- OYSTERS BINGO (BAKED OYSTERS ON THE HALF SHELL WITH SPINACH, AIOLI, AND SHAVED ASIAGO)
- ROASTED SALMON WITH A CANNELLINI BEAN AND BASIL RAGU
- HOUSE MADE FETTUCCINE WITH SHRIMP, SCALLOPS, MUSSELS, CLAMS, AND CALAMARI IN A TOMATO CREAM SAUCE
- MARSALA CHESTNUT BREAD PUDDING WITH BRANDY HARD SAUCE
Our hosted dinners include exclusive access to our store, wine pairing and product suggestions, and consultations with Chef Masterpaul. The cost is $50 per person. Book your reservations early. Call us at 216-881-0045 Ext. 10 and ask for Chuck, or email Chuck at bigzinlakeny@yahoo.com!
Cahill’s Original Irish Porter Cheddar – This brown waxed gourmet cheese truckle is the original and definitive Irish Plain Porter Cheese. Each brown waxed truckle is individually handcrafted with plain Irish porter, brewed by Guinness in their Dublin at their Dublin premises since 1759. This cheese is perfect as an hors D’Oeuvre when sliced and served with a tossed salad. It is equally on an after-dinner cheese board.
Join us on Saturday, October 20th for samples of the following imported Italian cheeses! On the left, Locatelli Saracino, a soft Locatelli cheese aged 60 days with red pepper. On the right, Pepe Nero, a Sicilian Pecorino with cracked black peppercorns. Join us on Saturday October 20th for samples of these delicious cheeses, plus more!
Gallucci’s Chocolate Cannoli, made fresh daily in our Bakery!
Auricchio & Locatelli spreadable Italian cheeses! Line up some crackers and get snackin’! We’ll have samples of these products on Saturday, Oct 6th!
